Articles tagged with 'pasta' & 'salad' | Jackson EMC

Newsroom Jackson EMC (pasta,salad)

2020
June
16,
2020
| 10:33 AM America/New_York
"This is really great as an appetizer. And, even better the second day!" - Gail Williams, Buford Ingredients: 1/2 cup mayonnaise 1 Tbsp. fresh lemon juice 1 tsp. salt 1/2 tsp. pepper 2 lb. cooked, shredded chicken breasts 2 stalk...
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2018
August
21,
2018
| 16:52 PM America/New_York
"The blend of these combined ingredients makes a delicious and easy recipe to use for church socials, birthday parties, baby showers and holidays. It serves as a side dish that goes well with absolutely anything." — Tammy Stringer, Gainesville ING...
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March
13,
2018
| 13:33 PM America/New_York
"This is a vintage recipe from the 1950s-60s and is still quick and easy for modern cooking." — Barbara Hughes   INGREDIENTS: 1 lb. hamburger or ground steak 1 medium Vidalia onion 1 Tbls. butter or margarine 1 can of tomato sauce (...
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2017
July
14,
2017
| 00:00 AM America/New_York
"A great summer recipe, perfect for barbeques!" Recipe from Jana B. Slocum, Hoschton, GA INGREDIENTS: 1 (14-ounce) package coleslaw mix 3/4 cup sliced almonds, toasted 3/4 cup green seedless grapes, quartered 3/4 cup red seedless grapes, q...
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April
30,
2017
| 19:39 PM America/New_York
"I love to cook this dish for my family - especially when my daughter comes to town. It was always one of her favorite things to eat growing up." Joy Albano, Lawrenceville, Ga.  Ingredients: 1 pound angel hair or spaghetti pasta - cooked to a f...
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2016
June
03,
2016
| 13:00 PM America/New_York
“This Cajun Pasta Salad is always a favorite at gatherings and events. Perfect for summer and it goes terrific with anything!” Ronnell Chappetta – Jefferson, GA Ingredients: 2 cups (8 oz.) small shell macaroni 1 teaspoon olive oil 4 eg...
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2015
August
13,
2015
| 14:22 PM America/New_York
“This is a great dish to take on a picnic or to a potluck supper since it is equally delicious cold or at room temperature.” Jean McCorlew – Gainesville, Ga Black Bean Corn Salad Ingredients: 1 15-ounce can black beans, rinsed and dra...
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June
15,
2015
| 12:33 PM America/New_York
“You need to make this, it will become your favorite recipe. I combined all the good parts of a bunch of other recipes to come up with this. And, I make it for company, because it is always a hit. People always say it tastes like they are in a rest...
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2014
October
07,
2014
| 14:54 PM America/New_York
8 ounces Farfalle (bowtie) pasta 1 ½ pounds fresh broccoli ½ cup red onion, diced 2 ½ cups seedless red grapes, halved 1 cup pecans, chopped 8 bacon slices, cooked and crumbled* 1 cup mayonnaise 1/3 cup sugar 1/3 cup red wine vinegar 1 tea...
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2012
August
15,
2012
| 14:44 PM America/New_York
2 large oranges, pared and thinly sliced 2 cups shredded lettuce 1 large onion, thinly sliced 8 Greek olives, sliced 2 tablespoons olive oil or vegetable oil 2 tablespoons lemon juice 1/8 teaspoon salt Dash of ground red pepper Arrange or...
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2011
December
02,
2011
| 08:34 AM America/New_York
Quick, easy and with a wonderful crunchy texture, this salad can be modified by using precooked chicken breast strips or by choosing another flavor of salad dressing. 2 (10 ounce) cans chunk chicken 1 cup sliced green grapes 1/2 cup chopped ...
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December
02,
2011
| 08:32 AM America/New_York
This tasty trimming is a great complement to any meal. 1/3 cup Italian salad dressing 7 medium potatoes, cooked in skins, peeled and sliced (about 6 cups) 3/4 cup sliced celery 1/3 cup sliced green onion 4 hard-boiled eggs 1 cup mayonnais...
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December
02,
2011
| 08:24 AM America/New_York
1 pkg. Near East Roasted Garlic and Olive Oil Couscous Mix 1 cup firmly packed fresh basil 1/4 cup toasted pine nuts or walnuts 1/4 cup grated Parmesan cheese 3 T. olive oil 2 cloves garlic, minced 1 pkg. (8 oz.) frozen, precooked shrimp, th...
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December
02,
2011
| 08:14 AM America/New_York
Fellow cooperative Land O Lakes® provided this tasty salad recipe perfect for the summer. 4 cups shredded lettuce 1 (8-oz.) package (2 cups) Land O Lakes Cheddar Cheese, shredded 1 medium (1 cup) green bell pepper, chopped 1/2 inch 1 medium...
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December
01,
2011
| 15:10 PM America/New_York
6 oz. dry spaghetti pasta 3/4 cup low-fat ricotta cheese 1/2 cup (2 oz.) finely grated Romano cheese 2 cups (16-ounce jar) prepared spaghetti sauce 1 tsp. dry basil 2 tsp. dry oregano 1/4 tsp. black pepper 4 oz. part-skim mozzarella cheese...
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December
01,
2011
| 15:07 PM America/New_York
A light, yet hearty flavored Italian dish to awaken your taste buds. This recipe is fast and simple so you can enjoy the days of summer! Fresh Pesto: 4 tablespoons dried basil 1 tablespoon minced pine nuts 1 tablespoon olive oil Make...
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December
01,
2011
| 15:05 PM America/New_York
Member Jake Fletcher sent this tasty recipe to the cooperative. Enjoy! 1 lb. ground chuck 1 jar (28 oz.) pasta sauce 1 lb. ricotta cheese 2 eggs 1 box (16 oz.) rigatoni or mostaccioli rigate 1 tsp. dried basil 1 tsp. dried oregano 1 tsp...
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December
01,
2011
| 15:02 PM America/New_York
8 ounces macaroni 1 1/2 cups milk 1 1/2 teaspoons ground mustard 1 teaspoon Worcestershire sauce 3/4 teaspoon salt 1 dash hot sauce 1 1/2 tablespoons butter 2 cups shredded sharp Cheddar cheese, divided 1 cup shredded parmesan cheese 1 c...
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December
01,
2011
| 15:00 PM America/New_York
10 oz. medium rigatoni pasta 1 Tbsp. olive oil 8 oz. boneless, skinless chicken breast, cut into bite-sized pieces 1/2 cup green bell pepper (julienne cut) 1/2 cup red onions (julienne cut) 1 tsp. finely chopped garlic 3/4 cup tomato pasta ...
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