1 pound ground beef 4 cups potatoes, cubed 1 small onion, chopped 2 cans (15-ounces each) tomato sauce 3 ½ cups water 2 teaspoons salt 1 ½ teaspoons pepper 1 teaspoon hot pepper sauce Brown ground beef in a large pot. Drain. On medium hea...

8 ounces Farfalle (bowtie) pasta 1 ½ pounds fresh broccoli ½ cup red onion, diced 2 ½ cups seedless red grapes, halved 1 cup pecans, chopped 8 bacon slices, cooked and crumbled* 1 cup mayonnaise 1/3 cup sugar 1/3 cup red wine vinegar 1 tea...

5 pounds flat-cut beef brisket, trimmed 2 tablespoons extra-virgin olive oil 4 large onions, thinly sliced 6 cloves garlic, minced 1 teaspoon dried thyme 1 teaspoon coarsely ground pepper 1 6-ounce can tomato paste 2 cups reduced-sodium beef...

1 tablespoon vegetable oil ½ cup chopped onion 1 (7-ounce) can chopped green chile peppers 3 to 3½ cups cooked and shredded chicken (Rotisserie, if desired) 1 (1-ounce) package taco seasoning ½ cup sour cream 2 cups cottage cheese ¾ teaspoon...

4 cups graham cracker crumbs 1 stick (8-ounces) margarine, softened 2 cups sugar, divided 2 eggs 1 ½ cup peanuts, coarsely chopped, divided 4 (8-ounce) packages cream cheese, softened 3 tablespoons vanilla 1 ½ tablespoons juice of fresh lime...

1 large egg ¼ cup mayonnaise 1 tablespoon Worcestershire sauce ½ cup plus 2 teaspoons Dijon mustard, divided ¼ cup minced fresh Italian parsley 2 tablespoons Old Bay seasoning 2 cups Ritz crackers, crushed into fine crumbs, divided 2 pounds ...

3 small boxes instant vanilla pudding 5 cups milk 1 12-ounce container Cool Whip, divided ½ cup sour cream 5 bananas, sliced 1 box vanilla wafers Mix instant pudding with milk. Beat until slightly thickened. Mix ½ of Cool Whip and sour crea...

½ cup butter, softened ½ cup butter-flavor shortening ¾ cup white sugar 1 cup brown sugar, packed 1 cup chunky peanut butter ½ cup creamy peanut butter 1 teaspoon vanilla 2 eggs 1 ¾ cups all-purpose flour 2 teaspoons baking soda ¾ teaspoo...