Recipe submited by Darcie Thomas, Suwanee

Ingredients:

1 1/2 cups powdered sugar

1 cup butter

1 egg

1 teaspoon vanilla

1/2 teaspoon almond extract

2 1/2 cups flour

1 teaspoon baking soda

1 teaspoon cream of tartar

Directions:

Mix ingredients and chill for 2-3 hours. Roll out to desired thickness and cut out holiday-themed shapes. Bake at 375 degrees for 7-8 minutes.