JEMCO News

May
15,
2019
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May
15,
2019
"This is one of my favorite spring/summer salad recipes." - Deneen Segars Kinney, Winder Ingredients ½ cup olive oil ¼ cup sugar ¼ cup white wine vinegar 1 tsp. chili powder 1 tsp. salt 1 lb. Roma tomatoes, seeded and
April
15,
2019
"This recipe features farm-fresh herbs, which grow so  well in north Georgia, and a tender, flavorful shank that falls off the bone — perfect for spring meals." - Ann Seigies, Murrayville INGREDIENTS: 1-1/2 to 2 lbs. bone-in lamb
April
15,
2019
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March
18,
2019
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February
13,
2019
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February
13,
2019
"This is a delicious alternative to the usual spaghetti dish. I serve it often for my family, guests and potlucks. No matter how much I prepare, there's not a single bit left." - Jean McCorlew, Gainesville Ingredients 1 boneless
January
10,
2019
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December
12,
2018
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November
13,
2018
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October
15,
2018
"This is a wonderful alternative to typical hummus. This delightful dip is bean free for all of those Keto dieters." - Victoria Simpson, Lawrenceville  Ingredients 2 large ripe avocados ½ cup almonds ⅟₃ cup tahini ⅟₃ cup